Saturday, May 7, 2011

Dough: Perfect White Bread

This bread came from Marilyn M. Moore`s book The Wooden Spoon Bread Book. The recipe was called `Perfect White Bread` and is on page 71. I like this bread - it has a nice internal structure but still is very light and fluffy. Sometimes white bread can be basically homemade Wonder bread. By this I mean that sometimes even homemade white bread sticks to the roof of your mouth. This bread has substance while remaining light. All in all this is a perfect white bread.

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